
Consultation
Committed To Your Success
Flores Food Group is your daily food service solution provider, partner, and guide. We work together to make sure your organization’s employee food service needs are met and your expectations are exceeded. Our approach starts with listening, and we serve to guide from start to finish.
Expertise
We take the guesswork out of the complicated issues like electrical, water, heating and cooling, and more. We guide you through every step. With trained-chef Austin Flores at the helm, we are experts on location selection, installation and hookup, activation, and maintenance so you don’t have to be.

EXPERIENCE
From small group executive lunches needing a personal touch to multiple-location corporate events for tens of thousands of guests to feeding massive workforces daily, we have built the track record of success and experience needed to guide you as you plan critical events and engage and feed your employees. Co-owner Danielle Flores takes great pride in pulling off the impossible for the companies we work with. If you want successful daily service and special events, Danielle and her team are by your side from start to finish.

Strategic Food Service Consultation
It starts with a conversation. You'll meet with real people and discuss real issues. By design, the Flores Food Group consultation services are a partnership that works to transform how your organization approaches employee food service. With decades of culinary, operational, and manufacturing expertise and experience, the Flores team collaborates with you to identify both challenges and opportunities and ultimately delivers a tailored solution that perfectly aligns with your organization’s core objectives. From initial concept to fully operational, every consultation is based on our experience and understanding of high-volume food service and workplace dining options.
End-to-End Guidance
The team at Flores Food Group provides consulting support at every stage of the process. It begins with understanding your workforce, space, and food service requirements and is followed by strategic planning and design. This approach ensures that every recommendation is practical, efficient, and has you confidently progressing from concept to operational. We treat you as the unique client that you are, and all along the way, we listen.
Operational Efficiency
From crafting menus, to prep, to plating food, we've done it. Our consulting services utilize our years of hands-on experience combined with a chef’s perspective to ensure every recommendation enhances kitchen workflow, maximizes space utilization, and improves food service speed. Flores Food Group uses its experience in designing and operating mobile kitchens to help you streamline operations, reduce inefficiencies, and improve overall performance. The result is an employee food service model that supports productivity while delivering consistent, high-quality meals.
Customized Solutions
From Fortune 500 manufacturers such as Ford Motor Company to first-time food truck entrepreneurs, Flores Food Group tailors its consulting and products to meet the unique needs of each client. Our team understands that no two organizations are the same. This personalized approach ensures that each aspect of the food services solution, from equipment selection and kitchen layout to staffing and menus, is aligned with your brand, audience, and long-term objectives.
Reduced Complexity
Workforce food service is a complex and resource-intensive operation. Flores Food Group helps you simplify decision-making, reduce operational burdens, avoid costly mistakes, and focus on operations. By integrating design, manufacturing, and service expertise into a comprehensive strategy, you'll have a clear plan that minimizes risk and maximizes return on investment.
Long-Term Growth
At Flores Food Group, we are a long-term partner focused on continuous improvement by delivering consultation that extends beyond initial launch. By analyzing performance, adapting to workforce needs, introducing innovative employee food service solutions, and driving employee engagement we help you evolve your food service operations over time. This commitment to ongoing support ensures long-term success.

